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Frozen Peanut-Banana Crunchies Recipe

Stored under Caption This!GamesMiscellaneousNewsRecipesRelated EBay AuctionsReviewsVideosVisual Stimulation on September 18, 2006

Servings: 24

2 cups Peanut Butter
48 Graham Crackers -- (squares)
2 cups Bananas -- ripe

In a large bowl, mash ripe bananas into a smooth paste. Mix in peanut butter using a large wooden spoon. Cover and refrigerate for about 2 hours. Drop 2 Tbsp. onto one square graham cracker, cover with second graham cracker square. Freeze until ready to use.

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